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The Transform Pack FTS™
A REVOLUTION IN FOOD PREPARATION
In response to industry demand for more efficient processes to apply various flavorings to protein-based food products (like meat, poultry and seafood), we are proud to introduce The Transform Pack FTS (Flavor Transfer System)™.
Developed to add value and simplify the way food processors, packers and retailers flavor products, the system is a proven, new, timesaving method that allows for the cost-efficient and quality-controlled application of spices and seasoning formulas within industrial environments.
Offered with professional support services, this flavor transfer system holds many benefits for use within production line systems in several foodservice related industries and can be used for a variety of uses, including the seasoning, marinating, curing and packaging of beef, chicken, fish, lamb and game products before distribution or retail consumption.
Approved for safe use within food packaging areas, The Transform Pack FTS™ works with all known packaging equipment without clean up between flavour changes and complies with all HACCP and safe manufacturing regulations and quality assurance programs.
Regardless of the formula you wish to apply, whether decorative or functional in nature, our team can work with you to determine the easiest, fastest, safest and quality assured solution to meet your production requirements. We guarantee the quality application of our system, can cater to companies large and small and can accommodate any need, including private-label licensing.
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